Cioccolata (Italian hot chocolate) Moretto Ciok (25g)

Preparing thick and creamy Italian hot chocolate like in the bar is very simple. Just add the milk, bring to a boil, pour into a cup, garnish with whipped cream to taste and serve! It is not a simple drink, it is not milk and cocoa... it is the real traditional Italian hot chocolate and to enjoy it at its best you need to use a teaspoon. If you are a chocolate lover this hot drink is what you need!

 Lombardy

Producer: 

Preparation: (for 1 cup) pour the contents of one sachet into a saucepan and gradually add 125ml of milk, stirring until a homogeneous cream is obtained. Bring to a boil over moderate heat.

Ingredients: sugar, cocoa powder, corn starch, gelling agent: carrageenan, thickener: locust bean gum, natural flavors. Gluten free.

Packaging: 1x25g (1 cup)

Storage: store in a cool and dry place. 

Allergy info: gluten free. It may contain traces of soy, egg, nuts and milk.

 

 

 

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Bulk discount