Pinsa 230g. Leavening of over 60 hours. Dimensions 29 x 19 cm approximately. Only Italian flours. Easy to prepare: heat the oven to 250°C, season the pinsa to taste with your favorite ingredients, bake for about 6-7 minutes. Place the product directly on the oven grill, using the tray is not recommended.
Producer:
Packaging: 1 x 230g - modified atmosphere packaging
Storage: store in a cool and dry place.
Allergy info: contains wheat, barley. May contain traces of soy, peanuts, sesame, mustard.
EAN: 8055748470495
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