Veneto
Producer:
Alcohol content 14%
18°C
75cl
second courses based on game birds, pheasants and partridges, but also excellent with rabbit, chicken, guinea fowl and duck.
The Recantina vine is an ancient vine dating back to the 1600s, cultivated for centuries in the province of Treviso and almost disappeared in the early 1900s.
Tasting notes: intense red color with very bright purple reflections. On the nose persistent perceptions of red undergrowth fruit, blueberry jam, black currant and violet. It is accompanied by notes of spices, cloves, Dutch tobacco, toasted hazelnut and vanilla. Balanced wine, elegantly tannic with intense fruity hints of plum, intensely spiced.
Vinification: aged in French oak barrels for at least 18 months.
Allergy info: contains sulphites